Photo, Food Peter Schaeublin Photo, Food Peter Schaeublin

The eye eats with you

Masterful creations of the Munotblick team put into perspective…


Client

Restaurant Munotblick, Feuerthalen

In the ten years since Daniel Riedener took over the Munotblick restaurant, he has developed the venue enormously. Today, he and his team prepare some of the most amazing dishes in the Schaffhausen area in one of the smallest kitchens in the region. Dani and Jeeva, along with their two apprentices Veronika and Orlando, cook like world champions. Indja, Corinne, and Fina ensure that guests feel at home at the table.

It was a great honor for me to photograph fifteen dishes prepared by Daniel, Veronika, and Orlando, as well as to photograph the team . The portraits are always shot in black and white. Their request was met with open ears.


 
 
 

«Are you sure?» - «Yep, it'll be fine.» ;-).

 
 

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Photo, Food Peter Schaeublin Photo, Food Peter Schaeublin

Cooking class with Urs

Urs Leu of Leu Event Catering also offers cooking classes. I was able to film one of these classes.


Client

Leu Event Catering GmbH, Thayngen

For Leu Event Catering, I was able to document a cooking class with my camera. Reportage photography, the kind I love. In keeping with the theme, I gave the pictures a special look. What was special about this cooking class: about every 20 minutes, everyone involved, including the photographer, took a sniff...



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Photo, Food Peter Schaeublin Photo, Food Peter Schaeublin

Photos for Rahel's Pumpkin Seed Cookbook

Photos for Rahel's pumpkin seed cookbook, which we were also allowed to design.


Client

Brütsch earth-connected GmbH, Schaffhausen

Rahel Brütsch of Brütsch erdverbunden GmbH had the idea of publishing a pumpkin seed cookbook. To make the project as efficient as possible, she cooked all the dishes on the same day (!). A group of invited guests were able to sample the exquisite dishes, and we photographed all the menus, along with atmospheric shots. These images and Rahel's manuscripts formed the basis of the cookbook , which we were also commissioned to design.



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